Homemade Apple Cider Mix
Transform any day into a festive fall celebration with this easy homemade apple cider non-alcoholic mix, perfect for gatherings and cozy evenings.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Beverage
- Method: Mixing
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup brown sugar (loosely packed)
- 1 cup granulated sugar
- 1/2 cup apple powder
- 2 tablespoons ground cinnamon
- 1 teaspoon ground nutmeg
- 1 teaspoon ground cloves
Instructions
- Prep your ingredients: Gather and measure out all your ingredients for a smooth process.
- Combine the sugars: In a large mixing bowl, combine the brown sugar and granulated sugar, whisking until they are uniform.
- Add the apple powder: Sprinkle in apple powder and mix thoroughly until it resembles sandy consistency.
- Spice it up: Add the ground cinnamon, nutmeg, and cloves, mixing well to distribute the spices.
- Store your mix: Transfer your apple cider mix into an airtight container for storage.
- Brew it up: Mix 1/4 cup of cider mix with about 4 cups of water (or apple juice) in a saucepan, bring to a gentle boil, reduce heat, and simmer for 10 to 15 minutes.
- Serve and enjoy: Ladle the hot cider into mugs, garnishing with cinnamon sticks or apple wedges.
Notes
Store the mix in an airtight container in a cool, dry place for several months. Adjust sweetness to preference by using alternative sweeteners if desired.
Nutrition
- Serving Size: 1 cup
- Calories: 150
- Sugar: 35g
- Sodium: 5mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 0mg
Keywords: apple cider, fall drinks, homemade cider, cozy beverage, non-alcoholic cider