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Pulled BBQ Chicken Sliders

Delicious, juicy pulled BBQ chicken sliders served on fluffy Hawaiian rolls, perfect for gatherings and creating sweet memories.

Ingredients

Scale
  • 2 lbs chicken breasts
  • 1 cup BBQ sauce
  • 12 Hawaiian rolls
  • Pickles (for serving)
  • Sliced onions (for serving)
  • Apple and kale slaw (optional)
  • Crispy frizzled onions (optional)

Instructions

  1. Cook the chicken in a slow cooker or Instant Pot with water until tender.
  2. Shred the chicken using forks once cooked.
  3. Mix in BBQ sauce until chicken is coated.
  4. Prep Hawaiian rolls by slicing them in half and placing them on a baking sheet.
  5. Assemble sliders by spooning BBQ chicken onto the rolls and adding optional slaw.
  6. Bake in a preheated oven at 350°F (175°C) for 10-12 minutes or until golden.
  7. Serve warm with pickles and onions for extra crunch.

Notes

Feel free to get creative with the toppings and sauces to personalize your sliders.

Nutrition

Keywords: BBQ, sliders, pulled chicken, Hawaiian rolls, easy recipe