Special Ingredient Fruit Pizza
A vibrant and delicious summer dessert featuring a sweet cookie crust topped with creamy goodness and seasonal fruits.
- Prep Time: 20 minutes
- Cook Time: 12 minutes
- Total Time: 1 hour 32 minutes
- Yield: 12 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1.5 tubes prepackaged cookie dough (classic sugar cookie or chocolate chip)
- 1 (8 oz) package cream cheese, softened
- 1/3 cup sugar
- 1 tsp vanilla extract
- 1/2 tsp almond extract
- Blueberries, to taste
- Raspberries, to taste
- Kiwis, sliced
- Strawberries, sliced
- Mandarin oranges (prepackaged in a jar)
Instructions
- Preheat your oven to 350°F (175°C).
- Prepare the cookie base by slicing the prepackaged cookie dough into rounds and placing them on a lined baking sheet.
- Bake the cookies for 10-12 minutes or until golden brown. Allow to cool completely.
- Mix the cream cheese frosting by beating the softened cream cheese, sugar, vanilla extract, and almond extract until smooth.
- Frost your cooled cookie base evenly with the cream cheese mixture.
- Assemble the fruit on top of the frosting in any order, creating a colorful display.
- Chill the fruit pizza in the fridge for about an hour.
- Slice and serve as you would a pizza!
Notes
For extra flavor, add a spritz of fresh lemon juice over the fruit or sprinkle chopped mint or basil before serving.
Nutrition
- Serving Size: 1 slice
- Calories: 200
- Sugar: 8g
- Sodium: 150mg
- Fat: 9g
- Saturated Fat: 4g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 25mg
Keywords: fruit pizza, summer dessert, easy dessert, fruit recipes, colorful desserts