Hocus Pocus Halloween Cookies
Enchanting cookies perfect for Halloween celebrations, featuring vibrant colors and delightful flavors.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Total Time: 27 minutes
- Yield: 24 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 1/2 cups all-purpose flour
- 1 tsp baking soda
- 1/2 tsp salt
- 1/2 cup unsalted butter, softened
- 1 cup granulated sugar
- 1/2 cup brown sugar
- 1 large egg
- 1 tsp vanilla extract
- Witches brew frosting (green frosting)
- Edible glitter
Instructions
- Preheat your oven to 350°F (175°C).
- Mix together the all-purpose flour, baking soda, and salt in a large bowl.
- Cream the softened unsalted butter, granulated sugar, and brown sugar until light and fluffy.
- Add the egg and vanilla extract, beating until well combined.
- Combine the dry mixture with the wet ingredients until mixed.
- Form tablespoon-sized balls of dough and place them on parchment-lined baking sheets.
- Bake for 10-12 minutes until edges are golden-brown.
- Cool on wire racks and decorate with witches brew frosting and edible glitter.
Notes
Feel free to experiment with different add-ins like chocolate chips, nuts, or pumpkin spice for added flavors.
Nutrition
- Serving Size: 1 cookie
- Calories: 150
- Sugar: 8g
- Sodium: 100mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 30mg
Keywords: Halloween, cookies, festive treats, desserts, baking