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Halloween Rice Bowls

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Delightful Halloween-themed rice bowls that are flavorful, colorful, and perfect for festive gatherings.

Ingredients

Scale
  • 2 cups long-grain rice
  • 1 lb chicken breast (or tofu)
  • 2 bell peppers (assorted colors)
  • 1 red onion
  • 3 cloves garlic
  • 1 carrot
  • 3 tbsp soy sauce
  • 1 tbsp olive oil
  • 1 tsp cumin
  • 1 tsp paprika
  • 1/2 tsp chili powder
  • Fresh herbs (cilantro or parsley)

Instructions

  1. Prepare the rice by rinsing under cold water until clear, then cook according to package instructions.
  2. Chop your bell peppers, red onion, carrots, and garlic into uniform pieces.
  3. Sauté the onion and garlic in olive oil over medium heat until translucent.
  4. Add the chicken pieces, sprinkle in spices, and cook until golden brown.
  5. Incorporate the diced vegetables and cook until tender.
  6. Flavor with soy sauce and let simmer for a minute.
  7. Fluff the rice and mix in chopped herbs.
  8. Assemble the bowls, starting with rice and topping with the chicken and vegetable mix.

Notes

For themed presentation, use avocado slices as ‘spider webs’ or sprinkle black sesame seeds for a fun touch.

Nutrition

Keywords: Halloween rice bowl, spooky food, festive meals, family recipes

Find it online: https://butteredtable.com/halloween-rice-bowls-5-spooky-bowls-20-minutes/