Amaretto Island Punch
A vibrant and refreshing tropical punch blending amaretto, coconut rum, and fresh juices, perfect for summer gatherings.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 70 minutes
- Yield: 6 servings 1x
- Category: Beverage
- Method: Mixing
- Cuisine: Tropical
- Diet: Vegan
Ingredients
Scale
- 1 cup amaretto
- 1 cup coconut rum
- 2 cups pineapple juice
- 1 cup orange juice
- Ice
- Pineapple slices (for garnish)
- Maraschino cherries (for garnish)
Instructions
- Gather your tools: large pitcher or bowl and a big spoon for mixing.
- Mix the liquids: pour in the amaretto and coconut rum, and gently swirl to combine.
- Add the juices: pour in pineapple juice and orange juice, stir well, and taste for sweetness.
- Chill it down: cover with plastic wrap and refrigerate for at least 1 hour.
- Serve over ice: fill glasses with ice and pour the chilled punch over.
- Garnish like a pro: add a slice of pineapple and a maraschino cherry to each glass.
- Sip and enjoy your tropical creation!
Notes
For a sweeter punch, adjust the amount of amaretto or add simple syrup. Feel free to experiment with additional fruits or garnishes.
Nutrition
- Serving Size: 1 serving
- Calories: 300
- Sugar: 30g
- Sodium: 20mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 0mg
Keywords: punch, tropical drink, amaretto cocktail, summer beverage
Find it online: https://butteredtable.com/amaretto-island-punch/